Cuisine & Country: A gastronomic venture in Australian art
Main Gallery: 2 November 2007 - 6 January 2008
Image: David Keeling Early morning 2003, oil on linen
Follow the story of Australian art through artists' depictions of food and wine. Food is absolutely essential to our existence, and as this exhibition demonstrates, its involvement with art is a serious and beautiful conjunction. A delicious sensory exhibition!
The development and tour of this exhibition was made possible through funding from Visions of Australia, a Commonwealth Government Initiative designed to aid the presentation and touring of excellent art in regional areas.
Wagga Wagga Art Gallery gratefully acknowledges the assistance of Arts NSW through the NSW Government Exhibitions Indemnification Scheme.
An exhibition toured by Orange Regional Gallery.
Curated by Gavin Wilson.
Opening: Saturday 10 November 2007, 12:00 noon - 2:00pm
RSVP essential: Ph 6926 9660
Cost: $5 ($3 for Members of Friends of the Gallery)
Floortalk: Alan Sisley and Gavin Wilson
Date: Saturday 10 November 2007, 11:00am
Cost: Gold coin donation